For something unique and delicious, try our award-winning Meyenberg goat butter. It’s rich, creamy, delicious, and incredibly light with a low melting point ideal for cooking. It’s also easily spreadable. Try it on a baguette, muffin, or melted over hot popcorn.
*** Your safety and satisfaction are important to us! We cannot ship perishable products safely via ground shipping. All orders containing cheese and/or butter must be shipped using '2nd Day' or 'Next Day Air'. We only ship perishable products Monday through Wednesday to avoid any weekend transit times. Any orders containing perishable items that are shipped via ground shipping will be canceled and will have to be reordered. We regret any inconvenience this may cause. ***
|Serving Size||1 Tbsp|
|Total Fat 12g||18%|
|Saturated Fat 8g||40%|
|Trans Fat 0g|
|Total Carbohydrate 0g||0%|
|Dietary Fiber 0g||0%|
* The Percent Daily Values are based on a 2,000 calorie diet.
I would give Meyenberg butter 500 stars if I could. It's that good.
I Adore the Butter
SLJ on January 07, 2014
I would give Meyenberg 500 stars if I could. It's that good. I adore butter. I am a butter expert or "gourmet", having tried virtually every type & brand I can find, including those faddy new "European cultured" versions, plus several competing brands of goat butter, too. They cost as much as, or more than, Meyenberg, but NOTHING even comes close to its delicious, richly buttery taste. Warning: It is very pale, almost white, in color. When my sarcastic, high-living corporate expatriate friend visited from Romania, he took one look at the Meyenberg on the breakfast table & said, "So you're eating lard these days?" But when he munched his toast he said "Yum!" Meyenberg is pale because it is natural, lacking the yellow dye found in most butter.