Try our unique and award winning Meyenberg goat milk cheddar cheese. Made in small batches and aged a minimum of 90 days, it’s deliciously sharp and smooth with a robust cheddar flavor. And because it’s firm and sliceable, it’s perfectly suited for cooking and for serving.
*** Your safety and satisfaction are important to us! We cannot ship perishable products safely via ground shipping. All orders containing cheese and/or butter must be shipped using '2nd Day' or 'Next Day Air'. We only ship perishable products Monday through Wednesday to avoid any weekend transit times. Any orders containing perishable items that are shipped via ground shipping will be cancelled, and will have to be reordered. We regret any inconvenience this may cause. ***
|Servings Per Container||8|
|Total Fat 7g||11%|
|Saturated Fat 4.5g||23%|
|Trans Fat 0g|
|Total Carbohydrate 2g||1%|
|Dietary Fiber 0g|
* The Percent Daily Values are based on a 2,000 calorie diet.
This goat cheddar compares well with the best gourmet goat cheeses.
Compares with the Best Gourmet Cheeses
Garry R on March 30, 2010
This goat cheddar compares well with the best gourmet goat cheeses. It tasted much better than the standard fare of cheddar cheese from the store. The cheese that we received was in great condition, well packaged and kept well in our refrigerator for 2 or 3 months. It was very good on Hint-of-Salt Triscuits Triscuit Hint Of Salt, 9.5-Ounce Boxes (Pack of 6) and Ryvita Dark Rye Ryvita Rye, Dark, 8.8-Ounce (Pack of 10) crackers with a distinctive mildness without any sharp bite. The only cheese that we enjoyed even more was the goat gouda available from iGourmet. For a real treat use this cheese to make an egg omelet!