Cinnamon Honey Goat Butter
Sides

Cinnamon Honey Goat Butter

  • Sides
Preparation time 2 minutes

Ingredients

16 Servings
½ cup Meyenberg Goat Milk Butter, softened
¼ cup Sugar, powdered
1 tbsp Honey
½ tsp Pure vanilla extract
1½ tsp Ground cinnamon
⅛ tsp Sea salt

Preparation

  1. Add all the ingredients to the bowl of a hand or standing mixture with paddle attachment. Beat the mixture until fluffy. Enjoy on biscuits, pancakes, toast, and more!

     

    Store in an airtight container in the refrigerator for up to a month.

Made with: 

Goat Milk Butter

 

Meyenberg Goat Milk Butter
Goat Butter

Indulge in the European-style creaminess of our goat butter, effortlessly spreadable and beloved by both bakers and cooks. Its subtle earthy note enhances the flavor of everyday meals, providing a culinary secret weapon.

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