Goat milk elevates your baking from flaky pie crusts to moist cakes, it's a culinary secret to perfect baked good.
Bittersweet chocolate with a hint of coffee meets a melt-in-your mouth texture in this quick and easy to make cake.
A twist on classic apple pie that includes apricots and the best crust you'll ever try - thanks to goat milk butter
A flavorful take on an all-time favorite.
A creamy goat milk fudge that's perfect for the holiday season.
Finally, a truly creamy and easy-to-digest ice cream.
Simple and sweet lavender shortbread cookies made with Meyenberg Goat Butter.
All of the creamy, gooey, dessert-loving deliciousness that comes with baking, but with minimal clean-up.
Sweet caramel made from goat milk. A wonderful dip or drizzle for sundaes, fresh tart apple slices, and strawberries.
A bright and citrus-forward cake, infused with creamy goat butter.
A spicy twist on a holiday classic with a touch of creamy goat milk.
A decadent chocolate bark made with our creamy European-style goat milk butter.
A fresh take on an old classic.
This simply sweet recipe combines two staples, goat milk and rice, alongside cardamom and rose water.
Try this rich and vibrant cake, made with goat milk.
A classic time-tested family recipe, passed down from our founders.