Breakfast Guest User Breakfast Guest User

High-Protein Frittata

Have you ever added probiotic goat milk kefir to your eggs before? Thanks to the kefir, eggs turn out a little fluffier and a lot more flavorful. Add in the Trifecta spices by our friends at Balanced Bites, and you may find this dish on rotation in your house as much as we have! Pro-tip: Make this baby on a Sunday and then simply pop a slice in the toaster oven for those fast and furious weekday mornings!

Read More
Breakfast Guest User Breakfast Guest User

Blueberry Kefir Pancakes

Weekend brunch just isn’t complete without classic, homemade pancakes. We made this breakfast favorite even better by replacing buttermilk with our goat milk kefir for fluffier pancakes, and added frozen blueberries for a tasty boost of antioxidants. Top with warm maple syrup and enjoy!

Read More
Breakfast Guest User Breakfast Guest User

Spiced Kefir Muffins

We love yogurt bowls for breakfast as much as the next guy. But, how delicious and comforting is the occasional warm muffin right out of the oven on a chilly winter morning?

Read More
Breakfast Guest User Breakfast Guest User

Cinnamon Rolls

Mornings met with cinnamon-bolstered rolls are a welcomed treat no matter the time of day. These rolls are indulgent, but goat dairy helps balance the flavors. Rest assured, sticky fingers are still a necessity.

Read More
Breakfast Guest User Breakfast Guest User

Cheddar Chive Scones

The secret to moist, soft and beautifully flaky scones is to make the dough fast without overworking it and to bake them at a hot temperature. Goat milk cheddar adds the perfect touch to these scones.

Read More