A fresh take on an old classic.

A decadent chocolate bark made with our creamy European-style goat milk butter.

A bright and citrus-forward cake, infused with creamy goat butter.

Simple and sweet lavender shortbread cookies made with Meyenberg Goat Butter.

A creamy goat milk fudge that's perfect for the holiday season.

A flavorful take on an all-time favorite.

A twist on classic apple pie that includes apricots and the best crust you'll ever try - thanks to goat milk butter

Bittersweet chocolate with a hint of coffee meets a melt-in-your mouth texture in this quick and easy to make cake.

Enjoy a creamy and flavorful take on an everyday classic.

Learn the ins and outs of this buttery braided bread made with goat milk goodness.

An herb-rich pantry staple made to quickly season fish, meat, veggies, and even that baguette sitting on your counter begging to be made into garlic bread!

Cinnamon Honey Butter made with creamy, cultured Meyenberg Goat Milk Butter.

An extra creamy and decadent goat milk polenta.

This soup is like a green smoothie, but much more satisfying.

A creamy and cozy soup, perfect for the cooler seasons.

A colorful and creamy soup, garnished with carrot tops, walnuts and tangy goat milk kefir.

A quick and delicious pasta salad, infused with smooth and creamy European-style goat butter.

A bold and fresh soup full of herbs to support digestion and deliciously creamy goat milk.

A smooth, creamy, and easy-to-digest goat milk mac and cheese.

Mornings met with cinnamon-bolstered rolls are a welcomed treat no matter the time of day. These rolls are indulgent, but goat dairy helps balance the flavors. Rest assured, sticky fingers are still a necessity.