Refreshing & lightly sweetened, these treats made with our plain goat milk yogurt are a fun way to make breakfast healthy & delicious. Packed with more protein & calcium than your average cow yogurt, you’ll stay fuller for longer. One of our favorite things about these bars? They’re totally picky eater-approved.

Sophisticated, simple to make, and delicious. Compared to ice cream, handmade gelato is creamier, with a silky texture and more intense flavor. This is one of our favorite recipes for summer, developed by one of our favorite Sonoma County chefs, Duskie Estes of Zazu Restaurant.

This cookie boasts a magical trifecta of goat milk goodness! Enjoy the creamy charm of Meyenberg goat butter, the slight tang from the Redwood Hill Farm kefir, and the decadent finish of Cypress Grove’s fresh vanilla and brown sugar goat cheese “frosting.” In fact, you may just take one bite and immediately notice your tastebuds performing a harmonious holiday tapdance.

A classic time-tested family recipe, passed down from our founders.

This simply sweet recipe combines two staples, goat milk and rice, alongside cardamom and rose water.

A fresh take on an old classic.

A decadent chocolate bark made with our creamy European-style goat milk butter.

A spicy twist on a holiday classic with a touch of creamy goat milk.

A bright and citrus-forward cake, infused with creamy goat butter.

Sweet caramel made from goat milk. A wonderful dip or drizzle for sundaes, fresh tart apple slices, and strawberries.

All of the creamy, gooey, dessert-loving deliciousness that comes with baking, but with minimal clean-up.

Simple and sweet lavender shortbread cookies made with Meyenberg Goat Butter.

Finally, a truly creamy and easy-to-digest ice cream.

A creamy goat milk fudge that's perfect for the holiday season.

A flavorful take on an all-time favorite.

A twist on classic apple pie that includes apricots and the best crust you'll ever try - thanks to goat milk butter

Bittersweet chocolate with a hint of coffee meets a melt-in-your mouth texture in this quick and easy to make cake.

Ice cream sandwiches made with delicious, creamy goat milk.